As one of BC’s oldest brewhouses, we are proud to continue the traditions set forth by generations of brewers preceding us. While we value our heritage, we continually strive for innovation, refining the brewing process and experimenting with novel ingredients to produce a truly unique array of flavours and finishes you won’t find anywhere else. Mission Springs Brewing Company opened its doors in October of 1996. The brewery is a 10 barrel brew house overlooking the Fraser River, in Mission BC. there are thirteen conditioning tanks for the 15+ beers on tap. We use a single temperature infusion mashing program to produce big flavour and wonderfully balanced beers.
Fruity tasting IPA made with Mosaic and El Dorado hops
A classic blonde ale made with raspberries, lactose and a hint of basil to round it out.
A light pale hop forward made with wheat, oats and hopped with centennial, cascade and el dorado